Champagne Float

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This is one of the best ideas I’ve come across for Christmas leftovers. We always have a little Champagne/Sparkling wine and plain ice cream leftover so this is great for clearing the fridge. It doesn’t even matter if the Champagne isn’t as fizzy as it was to begin with as it still tastes great!

I won’t call this a recipe, but rather an idea. Scoop a little ice cream in a champagne glass and top up with Champagne. Finish with fresh berries or cherries and enjoy!

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